Public involvement is vital to the success of this study. St. Johns County values your input. No question is too basic, too long, or untimely. Our team will answer any question that you may have regarding this project. Please contact us should you need more information or have a question.
Project Kick-off Meeting Held
In March of 2004 a project kick-off meeting was held at the St. Johns County Agricultural Center. From 4:00 P.M. to 8:00 P.M., county residents had an opportunity to review aerial photographs of the CR 2209 corridor. St. Johns County staff and the consultant team were available to assist residents in explaining the need and purpose of the study and answer questions about the project. Powerpoint Presentation.
Alternatives Public Meeting
On August 4, 2005 an alternatives public meeting was held at the St. Johns County Agricultural Center. From 5:00 P.M. until 7:00 P.M., St. Johns County residents had an opportunity to review project related exhibits including the alternatives studied during the project as well as the preferred alternative. St. Johns County staff and the consultant team were available to assist residents in explaining the study and to answer any questions about the project. Click to view the exhibits.
On September 13, 2005, the recommended alignment was presented to the County Commission. The Commissioners asked that further meetings be held with the major stakeholders that are adjacent to the recommended alignment.
On January 24, 2006, the “consensus” alignment was presented to the County Commission for their approval. The Commissioners voted to approve the “consensus” alignment as presented. The January 24, 2006 presentation is available for review by clicking here.
We value your input, and ask that you forward any questions or comments to us:
Dan Kristoff, P.E.,
Reynolds, Smith and Hills, Inc.
10748 Deerwood Park Blvd, South
Jacksonville, FL 32256-0597
Phone: (904) 256-2139
Nick Perpich, P.E.
St. Johns Co. Engineering Div.
2740 Industry Center Road
St. Augustine, FL 32084
Phone: (904) 209-0136
Please provide your contact information with questions and requests. An electronic and written response or follow-up will be provided.